As one of the most widely used bulking agents, milling lactose is a common requirement in various industries. Lactose itself can be prone to caking and compacting if exposed to moisture or stored for long periods of time. To help re-powderise the material, processing it on a conical mill is a quick and reliable method for restoring the powder to its original state, with a uniform and lump-free consistency.
The below trial video shows the performance of the Uni-Mill M05-U in milling agglomerated lactose.
Milling Lactose Video
To learn more about the Uni-Mill M05-U, click here.
Features:
> Stainless steel construction (with 316L contact parts)
> All seals FDA compliant (silicone, PTFE etc.)
> No metal-to-metal contact
> Easy-clean, GMP design (with optional features such as detachable millhead for autoclave or CIP/WIP)
> ATEX (ex-proof) versions available
Benefits:
> High throughput for maximum productivity
> Inline feed and discharge for higher capacity and ease of system integration (minimal stack-up height and no offset between inlet/outlet)
> Achieve various particle sizes on one machine, simply by changing screen and / or impeller
> Spacerless design with preset optimised ‘gap’ for milling
> Easy to operate
> Low heat, dust and noise generation for improved working environment
> Process scalability from lab to pilot to production
Get in Touch
If you would like to speak to one of our experts regarding our Conical Mills or you would like a quote for one of our products, send us a message using our Contact Form or call us on +44 (0)1702 549 777.
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